Chocolate Birds Nests
A delicious easy no bake treat that your children will love.
Prep Time20 mins
Cook Time5 mins
Total Time25 mins
- 200 grams Milk chocolate
- 85 grams Crumbled shredded wheat
- 100 grams Mini eggs
Break the chocolate into pieces and melt gently over a bowl of simmering water. Once melted, remove from heat.
Stir the crushed shredded wheat into the melted chocolate and coat.
Using a dessert spoon, scoop up and place into a cupcake case making a small well in the middle
Add the mini eggs and place in the fridge to set for at least one hour.